NOMAD Spanish Paella Snack Size 56g

Oh snap we did it again!  We took a delicious meat favourite, and turned into another fantastic plant-based meal! A rice dish, originally from Valencia, Paella is one of the best known dishes in Spanish cuisine! The Saffron threads gives our paella its distinctive colour, an earthy floral aroma. The Chickpeas, kalamata olives, and green peppers gives our version of the paella a unique twist on a timeless classic. Venga! 

INGREDIENTS: Potatoes, Onions, Rice, Split peas, Bell peppers, Corn, Crushed tomatoes, Chickpeas, Kalamata olives, Dehydrated potato flakes, Sundried Tomatoes, Olive oil, Paprika, Black pepper, Cayenne, Saffron, Sea salt. 

Shelf Life
At least 36 months from the date of production

High energy, all natural ingredients
No added preservatives
Allergen Free
Cooks in 15 minutes!
Made Exclusively with REVdry™ technology
(not freeze-dried)

Our process is simple

we use fresh ingredients purchased daily

we cook in-house by our chef

recipes are REVdried™ right away while still hot

each batch goes through rigorous QA process

cross-contamination is limited by our stringent daily decontamination process

we process one (1) recipe at a time

EXTREMELY EASY TO PREPARE

1. Open and remove oxygen absorber
2. pour minimum of 1 cup (250ML) of boiling hot water.
   (yes you have to use boiling water)
3. stir well and seal, make sure!
4. Let stand for at least 15 minutes.
   Stir well and enjoy.
   (elevation gain will increase cooking duration).

WHAT SETS US APART

100% plant-based company

Unique and delicious recipes from around the world.

Best nutrition to weight ratio

No preservatives or chemical additives